Chinese Takeaway Chicken with Black Bean Sauce

This post contains affiliate links which allow me to earn from qualifying purchases. As a passionate cook I only recommend things I actually use and love 🙂 Basic Chinese Marinade Just as most Western recipes use salt and pepper for basic seasoning, Chinesse recipes have a basic set of marinade seasoning as well. You can almost…

Steamed Chicken Thighs with Black Bean Sauce

This is one of the most typical Cantonese dishes people make at home in Hong Kong. A more traditional version of it would be to use pork spare ribs, but in the UK it’s easier to get pork belly slices or use chicken thighs which are all equally delicious. Not only is the meat itself…