Cast Iron Chicken Shish Kebabs

Shish kebabs on a Friday night (or any night really) are hard to beat! There’s something so satisfying about well-seasoned, smoky chicken fresh off the grill. The mix of flavours and textures, especially with a good marinade and some fresh salad or pita, makes it an easy favourite in our house. And let’s be real…

Roast Chicken

A Sunday roast chicken is a classic, comforting dish. There’s nothing quite like the smell of a roasting chicken wafting through your home. The crispy skin, juicy meat, and the warm, satisfying feeling it brings make it a perfect for a cozy Sunday dinner. And you can use the leftovers for sandwiches or a chicken…

Garam Masala Chicken

We tend to have a lot of leftovers when we cook a whole chicken. I like to use the leftovers the next day for either chicken mayo or coronation chicken sandwiches, chicken pie, chicken curry or a chicken chow mein. Ingredients 1.5kg whole chicken 1 tbsp ground cumin1 tbsp ground coriander1 tbsp garam masala1 tsp…

Pineapple Coleslaw with Halloumi Fries

A delicious twist on the classic coleslaw, with the juicy flavour of fresh pineapple and creamy tanginess of yogurt, completed with crispy halloumi fries. A real taste sensation!

Baked Mac n’ Cheese

Looking for a recipe for baked Mac n’ cheese? Then, this easy to bake recipe using pasta, cheddar cheese, butter, milk, paprika and flour, is ideal for you.