Ingredients Serves 6 meat sauce 1 onion, diced1 carrot, diced2 celery stalks, dice2 garlic cloves, finely sliced500 grams beef mince1 tablespoon tomato puree400 grams tin chopped tomatoes200 ml beef stock200 ml red wine1 teaspoon Worcestershire sauce12 lasagne sheets (depending on the size of your baking dish)50 grams Parmesan, grated150 grams mozzarella, shredded white sauce 50…
Tag: parmesan
Classic Spaghetti and Meatballs
Classic Spaghetti and Meatballs with a rich, flavourful sauce that clings perfectly to every strand of spaghetti. With a touch of red wine, your weeknight dinner is sure to elevate to restaurant quality.
Neapolitan Pizza
Picture hand-stretched dough topped with good quality tomatoes, buffalo mozzarella, and fragrant basil leaves. That’s the magic of Neapolitan pizza!
Vegetarian Lasagne
A real comforting classic, without the meat. Tender lasagne pasta, rich tomato sauce, creamy white sauce and a hearty medley of vegetables.
Weekday Lunch Pasta
There isn’t a fancy name for this pasta, maybe “Penne with sun-dried tomatoes, olives and parmesan”? It’s one of those days when I don’t have any bread for a sandwich and don’t really know what I want to have for lunch. Making pasta like this is lets me use up a lot of the veggies…
Kale, Pomegranate, and Caramelised Parsnip Salad
This recipe combines kale, pomegranate, parsnips and a variety of other ingredients for the salad dressing and garnish that add colour, taste, and texture to this healthy salad.
Creamy Tomato Chicken Tagliatelle
An easy pasta recipe that takes only 30 minutes to make a plate of warm creamy pasta. Perfect for a weeknight dinner.
Daily Teaspoon 