Cooking The Perfect Pasta

The perfect pasta is easy to cook, and firm to the bite (al dente). They come in varying shapes, so need to be paired right with sauces, for maximum enjoyment.

How would you like your burger?

Some restaurants now ask you ‘how would you like your burger?’ As if you’re having a sirloin or ribeye. But these burgers are made with quite a few steps in the process – at least they have to mince the meat and then put them back together right? There’s a much higher chance of the meat getting bacteria, so unlike a ribeye steak that you can have medium rare or medium, it’s only safe to have your burger fully cooked!