Pan-Seared, Oven-Finished Duck Breast

Duck breast is a pan-seared, oven-finished classic French meal, made by rendering off the duck breast fat in the pan, then finishing in the oven until the desired doneness is achieved.

Egg Salad for Sandwiches

Looking for an easy recipe for egg salad? Here’s the perfect one. Filled with mayonnaise, mustard, salt and pepper, it’s easy to make and absolutely delicious!

Creamy Fish Chowder

The first time I made fish chowder at home, I fell in love with it. 🧡 On a cold winter day, nothing warms up your tummy than a hot bowl of soup. I have lots of recipes for vegetable soups, but this was the first time I made fish soup. It was sooo good! You…

Creamy Seafood Pasta

Craving something creamy? Or want to make something special for dinner tonight? Well, this pasta recipe is what you’re looking for.

Beer-battered Vegetable Tempura

This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases, but as a passionate cook I only recommend things I actually use and love 🙂 I got addicted to deep frying since I started making batter at home.  A lot of other batter recipes won’t need a beer, but being…

Thai Green Curry Chicken

Craving curry but can’t handle the heat from the spiciness? This mild green curry chicken made with coconut cream is the superstar you need on your dinner table.

Sticky Sweet Vinegar Spare Ribs

Want to make this signature Chinese dish but short of Chinese vinegar? Try using balsamic vinegar and some soy sauce! Here’s the complete recipe.

Warm Cinnamon-Apple Topping for Pancakes

So it was Pancake Day 2020 last Tuesday and I saw pancakes all over Facebook and Twitter. The next two days I wanted pancakes so badly I had to make this to stop the craving!  Ingredients 1 apple, sliced2 tablespoons granulated sugar1 teaspoon cinnamon1/3 cup honey1/2 cup water Method Add apple slices, sugar, honey, cinnamon  and water to a small sauce pan. Stir…